Each Orlic Softgel contains 500mg of Garlic Extract which provides standardized Allicin ensures the highest standards of quality.
Allicin, isolated when garlic is crushed, is one of the key active principles of garlic.
Allicin, a Sulfur containing compound present in Garlic is useful against Hyperlipidemia.Garlic extract results in the decrease in Total Cholesterol levels, LDL Cholesterol levels, and Triglyceride levels.
Garlic extract results in the increase in HDL cholesterol levels. Thus, Garlic extract is very useful in the Management of Hyperlipidemia.
Allicin & allyl propyl disulfide present in Garlic help in the stimulation of Insulin. Thus, Insulin resistance is reduced. Thus, helps to decrease the increased blood sugar level.
Garlic extract is rich in an organosulfur compound and thus it lowers Homocysteine levels and helps to prevent the risk of cardiovascular disorders. Garlic extract act as an antioxidant and thus reduces Homocysteine levels and prevents the risk of fracture.
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